Nestled in the heart of Honey Grove, Texas, our family-run farm is dedicated to raising happy, healthy animals and providing nutrient-dense, pasture-raised food to our community. What began as a backyard garden near Dallas has blossomed into a mission-driven operation inspired by our passion for fixing the broken food system and bringing people closer to the roots of their meals.

We take pride in raising our animals with care and integrity. Our chickens, ducks, pigs, rabbits, and sheep are pasture-raised, rotated to fresh grass weekly, and nourished with natural, supplemental feed when needed. These methods not only ensure our animals live their best lives—experiencing one bad moment rather than a bad day—but also enrich our soil and create a sustainable cycle that benefits the environment.

As first-generation farmers, our journey started from scratch, driven by curiosity and a deep desire to make a difference. Sidney, a former carpenter in the U.S. Air Force, and Toryann, a dedicated eye care professional, brought their love for quality food to life through hard work and learning every step of the way.

Today, we’re proud to offer pasture-raised eggs, poultry, pork, lamb, and more to those who share our commitment to healthier, more ethical food. Whether you're savoring a meal made with our products or learning about our farming practices, we aim to inspire you to connect with the land and the stories behind your food.

Thank you for supporting our family farm. Together, we’re building a legacy of care, sustainability, and community.